Chocolate Mousse Brownies

Ingredients Brownie: 3/4 cups flour 1/2 cups cocoa powder 1/2 teaspoon salt 12 Tablespoons butter 1 and 1/2 cups sugar 1 teaspoon vanilla 2 eggs Chocolate Mousse 3/4 cups miniature marshmallows 3/4 cups semi-sweet chocolate (chopped) 1/4 cups milk 1 cup heavy whipping cream Decorating chocolate: 1/3 cups semi-sweet chocolate chips 3 Tablespoons heavy whipping cream Instructions Preheat oven to 350 F. Grease or use parchment paper to line a 9×9-inch baking pan. In a large saucepan, melt butter.

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